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Addition of biochars significantly increased the bioavailability and uptake of phosphorus and potassium into the flowers both in grounds with greater impacts from pig biochar than lumber biochar. Biochar additions also considerably improved urease, sucrase, and catalase tasks, but suppressed acid phosphatase activity in both grounds. The effect of pig biochar was more powerful on urease and acid phosphatase, even though the wood biochar had been more effective with sucrase and catalase task
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