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The objective of the present research would be to produce labeled milk and meat proteins and explore exactly how nutritional protein-derived AA availability is impacted by the protein-meal matrix. TECHNIQUES Four lactating cows were infused with L-[ring-d5]phenylalanine plus one with L-[15N]phenylalanine for 72 h. Milk ended up being gathered, and three of this [d5]phenylalanine cows had been consequently slaughtered. Two man scientific studies were carried out to explore pla
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