https://www.selleckchem.com/pr....oducts/ly2584702.htm
The I-DBPs formation was positively correlated with I- concentration, while negatively correlated with MnO2 dose. Protein components displayed a higher formation of N-IDBPs and C-IDBPs than polysaccharide components due to higher nitrogen proportion and more iodination sites. Among 20 protein monomers, aspartic acid was considered as the most important precursor of the four investigated I-DBPs species. The paper is helpful to understand the I-DBPs formation when I- in the bulk water come into contact with Mn deposits attached by biofi