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to the declared characteristics for the content of vitamins and mineral substances. Regular consumption of fortified milk will improve the supply with essential micronutrients in the residents of the Kuzbass region.The article analyzes the effectiveness of the most studied probiotic strains that are used for prophylactic or therapeutic purposes. The requirements for probiotic microorganisms are described, depending on the form in which they are used. However, their scope most often covers both prevention and treatment of various fun