https://www.selleckchem.com/pr....oducts/VX-680(MK-045
ed cereals, potatoes, vegetables and dairy products lower than EAR and exceed EAR of meat and cooking salt shows an increasing trend. The problem of unreasonable dietary structure is still serious. To study the eating out behavior and its impact on obesity among Chinese residents aged 18-59. Multistage stratified random sampling method was used to collect data in 302 monitoring sites of the China National Chronic Non-communicable Disease and Nutrition Surveillance of adults in 31 provinces of China from 2015. A total of 53 887 s