https://www.selleckchem.com/products/ca3.html
After adjustment for all covariates, the risk of all-cause mortality was 27% lower among those with at least one tourism experience than among non-travelers (adjusted hazard ratio 0.73, 95% CI 0.62-0.85). Subgroup analysis showed that the associations between tourism and the decreased risk of mortality were stable. Tourism decreases the risk of mortality in the Chinese elderly. Tourism should be considered as a modifiable lifestyle factor and an effective way to reduce mortality and promote longevity and healthy aging. Tourism decreases the
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