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This study seeks to dissect the basic factors that can elucidate the efficiency and innovation in biomass utilization to control carbon dioxide (CO2) emission and economic growth nexus particularly at the time that the worldwide CO2 emission is at an all-time high and COVID-19 is ravaging the word. We use data principally from the World Bank Indicators covering the period 1990-2016 to study the nexus among biomass utilization, economic growth, and CO2 emission based on the moderating role of biotechnology in China. On the basi