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Viscosity values of mesquite gum solution tend to be significantly lower than gum arabic which starts door for the application as soluble fbre in a variety of foods that will be an untouched area. Mesquite gum has actually several functional properties which makes it a functional hydrocolloid. It offers appreciable emulsifying and encapsulation convenience of numerous food elements. Another application of mesquite gum is its use as drying assist in foam mat drying out