https://www.selleckchem.com/pr....oducts/solutol-hs-15
The dosage of phenolic compounds confirmed the fungus's richness in total polyphenols, especially for aqueous and ethanolic extracts, its poverty in flavonoids and absence of tannins in ethanolic and hydroethanolic extracts. Regarding antioxidant activities, the results obtained for diphenyl picryl hydrazyl trapping tests showed that the different extracts tested had antioxidant activity ranging from low to moderate (0.12 ≤ antioxidant activity index [IAA] ≤ 0.6); the greatest activity was obtained with ethanolic extract (IAA = 0.
Like
Comment
Share
