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93, p = 0.004) and "Consumes fresh or cooked vegetables ˃ 1 time/day" (β 1.12, p = 0.018). Self-esteem was associated to "Consumes a dairy product ˃ 1 time/day" (β 3.30, p = 0.03. Social health was inversely related to "Eats at a fast food restaurant ≥ 1 time/week" (β -0.26, p = 0.003) and positively to "Consumes pasta or rice almost every day" (β 0.35, p = 0.049). MD adherence items, fitness, and lifestyle were linked to psychological and social health, therefore it is necessary to develop preventive strategies for schoolchildren to c