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Costa Beans 1kg - Costa Rican Coffee Costa Rica is famous for beans - they are the most common food in the country and are eaten in a variety of ways, including gallo pinto, rice, beans and many other dishes. They are nutritious and inexpensive and can be used to help prolong life. Add all ingredients to the slow cooker and cook uncovered for approximately 6-8.5 hours until beans are soft. Check frequently and add water if needed, especially at the close of cooking. Origin The story of Costa beans 1kg
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