https://p53-receptor.com/index.....php/medical-educati
The lack of mandated folate enrichment of gluten-free (GF) grains in Canada is suspected to play a role in suboptimal folate intake among kiddies enduring Celiac infection (CD). Kiddies with CD regarding the gluten-free diet (GFD) face nutrient imbalances (greater fat/sugar, reduced folate) from prepared GF foods. The study objective examined folate intake in children with CD and folate content of household food expenditures. Households collected meals receipts for 30 days to evaluate folate co
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