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New Zealand is really a country using a rich culinary tradition, and a new generation of chefs and foodies are creating exciting new recipes which are both delicious and healthy. In recent years, several cookbooks are already published that showcase the best of New Zealand cuisine. Here are some of the most useful New Zealand cookbooks that you should consider adding in your collection. The New Zealand Kitchen by Nicola Galloway - This cookbook is a comprehensive guide to New Zealand cuisine, with 100 recipes which use locally-sourced, seasonal ingredients. The