https://pf429242inhibitor.com/....evaluation-of-pneumo
LC-MS/MS detected sinapic acid as the most numerous phenolic acid, followed by ferulic acid, while salicylic acid had been present at reduced levels. A comparative analysis indicated that wild cabbage contained significantly more sinapic acid, while kale contained more kaempferol and quercetin. Both Brassica extracts at a concentration of 50 µg mL-1 showed an antiproliferative impact on HeLa cells, a
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