https://www.selleckchem.com/pr....oducts/GSK872-GSK239
Nighttime warming poses a threat to global food security as it is driving yield declines worldwide, but our understanding of the physiological basis of this phenomenon remains very limited. Furthermore, it is often assumed that such declines are driven solely by increases in nighttime temperature (TNight). Here we argue that, in addition to temperature, increases in nighttime evaporative demand may 'conspire' to penalize yields and end-use quality traits. We propose an ecophysiological framework outlining the possible mechani
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