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001, p.05), HPS and PCV2 (p=.01, p.05) and MHP and PRRSV (p=.01, p.05). No significant correlation was observed between HPS and MHP (p=.067, p.05). Positive MHP and PCV2 rates were low in areas with high vegetation coverage. The overall pathogen positivity rate was higher in both lower and higher temperature environments. Interactions among pathogens may increase disease severity. Furthermore, environmental assessment and pathogen surveillance within pig slaughterhouses can be an effective approach for early detection