https://www.selleckchem.com/
In Study 2, preference for deliberation was positively related to the intention to eat healthy, healthy eating behaviour, and health parameters. Preference for intuition was generally unrelated to health parameters, although a higher preference for intuition was related to a somewhat unhealthier eating pattern. Preference for intuition and deliberation when making food choices are two distinct decision-making styles The former focuses on internal cues, while the latter focuses on cognitive regulation of food intake. Despite these differences, neither decisi
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