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Why Choose a Single Fan Oven? A single fan oven might be the solution for you when you love cooking, but conventional ovens are slow to warm up. They can also use less power as they are able to distribute heat more evenly. This model is designed to integrate seamlessly into an integrated kitchen. It can perform a variety of functions, from baking bread to reheating. Energy efficiency A fan oven uses a built-in fan to circulate hot air around the oven, which reduces the loss of heat and cooks food