https://www.selleckchem.com/pr....oducts/pkc-theta-inh
Furthermore, biochar additions significantly decreased the organic matter content by 9.67% under B3 and T1 treatment, and enhanced the N, P2O5, and K2O contents of the straw decomposition product by 0.36, 0.19, and 0.88% under B3 and T1 treatment. Biochar additions could increase the abundance of several effective bacteria closely related to the N, P2O5, and K2O contents of the straw maturation product. The growth of these bacteria was likely to be affected by the increase in pH with biochar addition, which enabled the impro
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