https://www.selleckchem.com/pr....oducts/cenicriviroc.
A total of 2,454 adults, aged 60-80 years old (mean age=69.4) participated. Approximately half were male (48%), 18% were P/PB consumers, and 14% consumed TN. Participants who did not consume P/PB were more likely to do poorly on the CERAD W-L (adjusted OR=1.56, 95% CI 1.24-1.97; p0.05), AFT (adjusted OR=1.29, 95% CI 1.03-1.61; p0.05), and DSST (adjusted OR=1.43, 95% CI 1.12-1.82; p0.05) when compared to those who did consume P/PB. These findings suggest an association between P/PB consumption and cognitive function; how