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The quality of evidence was limited due to heterogeneity, risk of bias, publication bias and indirectness. Nutrition therapy provided by dietitians was associated with better clinical parameters of type 2 diabetes, including clinically significant improved glycaemic control, across diverse multiethnic patient groups from all six inhabited continents. This conclusion should be reflected in clinical guidelines. Nutrition therapy provided by dietitians was associated with better clinical parameters of type 2 diabetes, including clinically